Red wine, minus the alcohol, may lower blood pressure



redDoctors have been telling us for years that a glass of red wine at night may be good for our hearts. But they still can’t tell us why, exactly.

Does the answer lie in the antioxidants known as polyphenols, which may or may not boost blood-vessel function, improve cholesterol levels, and fight inflammation? Or does alcohol play the more important role?

A small new study may provide a clue. To compare the effect of polyphenols and alcohol on blood pressure, researchers instructed 67 older men at risk for heart disease to consume the same beverage every day for one month at a time: red wine (about two glasses), non-alcoholic red wine, or gin (about two shots).

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